Bake & Brew A 6 Week Hands On Baking Course

Bake & Brew is a six week hands on baking course, and it’s exactly what it sounds like. Two hours on a Tuesday evening that are yours. Time to make something with your hands, learn skills you’ll keep for life, and sit down with a cup of tea and people who came for the same reason you did.

If you’ve always wanted to bake but never learned properly, this is for you. If you can bake a bit but want to get better, this is for you too. And if you mostly want two hours out of the house on a Tuesday with good company and something lovely to bring home, honestly, this might be most for you.

Over the six weeks we’ll cover breads, pastry, cookies and brownies, cupcakes, and we finish the course with a cake. Every week you’ll go home with something you made from scratch, plus the full recipe pack, built out with variations and swaps, so one recipe becomes five in your own kitchen.

Small group, seven people at most, so everyone gets proper hands-on help. Come with a friend or come alone, nobody stays a stranger past week one.

The details
Tuesday evenings, 7pm to 9pm, 6 October to 10 November, at the Sugarcoated studio, Ardfinnan, E91 PT97.

All ingredients and equipment provided, just bring yourself. Adults and capable bakers aged 16 and up.

A €90 deposit is required to secure your place on the course. Following registration, Lisa will send you payment links for the remaining €180, which will be paid in two instalments of €90, the first due by 2nd October and the second by 23rd October.

Your place is only confirmed once the €90 deposit has been received.